Vulcan - 12 Gallon Electric Countertop Tilting Kettle - K12ETT

12-Gallon Electric Countertop Tilting Kettle, a commercial tilting kettle designed for practical daily use in professional kitchens. It is built for batch cooking soups, sauces, stocks, stews, and other liquid or semi-liquid menu items, giving operators a dependable way to organize output during prep, peak service, and cleanup periods. Vulcan foodservice equipment is commonly specified for commercial environments where durability, utility planning, and straightforward operation matter as much as raw output. Key specifications such as Electric, 12-gallon true working capacity, 2/3 jacketed countertop model, Stainless steel construction with 316 series stainless steel liner, Stainless steel splash proof console on right with faucet bracket make it easier to match this model to your floor plan, menu volume, installation requirements, and staff workflow. Whether it is being used on a cook line, in a production kitchen, at a prep station, or as part of a larger equipment package, this model is positioned as a work-ready solution for operators who want reliable performance without overcomplicating the daily routine. Model K12ETT also helps purchasing teams, installers, and kitchen managers identify the correct configuration when comparing specs or ordering compatible accessories.

Key Features

• Electrical Planning - Uses Electric so electrical requirements can be reviewed before installation.
• Working Capacity - Offers 12-gallon true working capacity so operators can size the unit around expected batch volume and service flow.
• Operational Benefit - Features 2/3 jacketed countertop model to support practical daily use in commercial foodservice operations.
• Stainless Steel Construction - Built with Stainless steel construction with 316 series stainless steel liner to support durability, cleaning routines, and commercial kitchen appearance.
• Stainless Steel Construction - Built with Stainless steel splash proof console on right with faucet bracket to support durability, cleaning routines, and commercial kitchen appearance.
• Operational Benefit - Features Cleaning lock to support practical daily use in commercial foodservice operations.
• Operational Benefit - Features 50 psi to support practical daily use in commercial foodservice operations.