Description
The Vollrath 3-Quart Economy Stainless Steel Mixing Bowl (47933) is built for dependable use in restaurants, bakeries, commissaries, catering kitchens and institutional food-preparation areas. Durably built and beautifully designed, the Vollrath® economy stainless steel mixing bowl is a versatile, dependable addition to your kitchen. The stainless steel material has a shiny mirror finish that creates a sleek appearance and a beaded edge for a secure grip. The 3-quart size is ideal for holding ingredients or mixing small portions. This bowl easily nests with other Vollrath economy mixing bowls for convenient, space-saving storage and is dishwasher-safe for simple cleaning. 26-gauge stainless steel construction is durable and long lasting. 3-quart capacity is ideal for small tasks. Mirror finish creates a sleek look. Beaded edge ensures a secure grip. Its stainless steel construction and 3 qt capacity provide a practical balance of durability, usable volume and everyday handling. Its balanced shape supports whisking, folding, mixing and holding while remaining practical to move between prep stations.
Key Features
- Versatile bowl supports mixing, holding, portioning and ingredient preparation
- 3 qt published capacity
- 9.625" diameter published product profile
- Stainless Steel construction for dependable commercial use
- Mirror Finish supports an attractive, service-ready appearance
- Durable design
- Nesting design supports compact, space-saving storage
- Beaded edge provides a secure grip during handling
Specifications
Dimensions
Width
9.45"
Depth
9.84"
Height
3.15"
Diameter
9.625"
Usable Diameter
9"
Base Diameter
4"
Thickness
0.016"
Details
Product Type
Mixing Bowl
Product Line
Economy
Capacity
3 qt
Metric Capacity
2.8 L
Material
Stainless Steel
Finish
Mirror Finish
Design
Durable
Dishwasher Safe
Yes
Weight
0.46 lbs
Reviews
Vollrath is Ship free across Canada on Orders above $149. Vollrath Company is an American company that manufactures stainless steel and aluminum equipment and smallwares for commercial and institutional foodservice operations.

