Description
The Vollrath 52652 four-compartment polypropylene cutlery bin brings order to flatware storage and service areas without complicating the workflow. Four rounded compartments separate different utensil types, helping staff stock, identify and retrieve cutlery efficiently. The divided layout is equally useful at server stations, buffet lines, dish rooms and prep areas where loose utensils can otherwise become mixed together. Durable polypropylene construction stands up to repeated handling, while built-in handles make the bin convenient to carry between work areas. The smooth, purpose-built form supports routine cleaning and keeps the presentation tidy. Rounded compartment shapes make it easy for staff to reach contents and help reduce hard-to-clean corners. Its open-top design provides clear visibility of supply levels during service. Made in the USA, this bin is a dependable organizational tool for restaurants, cafeterias, healthcare facilities and other foodservice operations.
Key Features
- Four rounded compartments organize cutlery by type
- Open-top layout keeps contents visible and accessible
- Durable polypropylene construction
- Built-in handles support easy transport
- Suitable for flatware storage and service
- Useful at server stations, buffets and dish rooms
- Rounded compartments support convenient access
- Designed for repeated commercial use
- Made in the USA
Specifications
Dimensions
Overall Dimensions
19.624" x 10.25" x 4"
Width
19.62"
Secondary Width
4.5"
Additional Width
0.313"
Depth
10.25"
Secondary Depth
3.125"
Additional Depth
0.313"
Height
4"
Secondary Height
0.375"
Additional Height
0.75"
Details
Product Type
Cutlery Bin
Material
Polypropylene
Compartment Count
4
Compartment Shape
Rounded
Application
Cutlery organization and storage
Access
Open top
Operating Environment
Commercial foodservice
Handling Feature
Built-in handles
Country of Origin
USA
Reviews
Vollrath is Ship free across Canada on Orders above $149. Vollrath Company is an American company that manufactures stainless steel and aluminum equipment and smallwares for commercial and institutional foodservice operations.

