Description
The Vollrath 6-Ounce Replacement Glass Jar (item 674J-12) is designed for maintenance of compatible Vollrath foodservice equipment. The Vollrath 6-ounce replacement glass jar is designed for commercial foodservice use. Use this replacement glass jar with the top of your Traex Dripcut cheese shaker (Vollrath item number 674) to distribute cheese evenly over your delicious food items. This clear glass jar provides excellent product visibility, so it's easy to see when refills are needed, and it ensures quick identification. It's the perfect choice for pizzerias, restaurants, sub shops and more. Clear glass jar provides product visibility and quick identification. Perfect for pizzerias, restaurants, sub shops and more. Designed for your Traex Dripcut cheese shaker (Vollrath item number 674). Four stacking lugs speed drying and prevent sticking. Heat-resistant up to 180°F for 30 minutes. Its product-specific configuration gives operators a clear way to select the right replacement component for the intended task.
Key Features
- Glass construction or finish is identified for this configuration
- 6-ounce capacity matches the listed service format
- Clear glass jar provides product visibility and quick identification
- Perfect for pizzerias, restaurants, sub shops and more
- Designed for your Traex Dripcut cheese shaker (Vollrath item number 674)
- Four stacking lugs speed drying and prevent sticking
- Heat-resistant up to 180°F for 30 minutes
- Can be used with Vollrath wine stand (Vollrath® item number 47611)
- (W) Width (IN): 0
- (H) Height (IN): 0
Specifications
Details
Product Type
Replacement Component
Product Category
Buffet and Tabletop
Weight
0.39 lbs
Capacity
6 ounces
Material
Glass
Component Role
Replacement or service component
Application
Maintenance of compatible Vollrath foodservice equipment
Reviews
Vollrath is Ship free across Canada on Orders above $149. Vollrath Company is an American company that manufactures stainless steel and aluminum equipment and smallwares for commercial and institutional foodservice operations.
