Description
The Vollrath 3-Gallon Ice Cream Chiller in Hammered Finish (item T720DW) is designed for commercial buffet and tabletop service. The Vollrath 3-gallon ice cream chiller in hammered finish is designed for commercial foodservice use. An elegant option for upscale establishments, the stainless steel ice cream chiller by Vollrath adds a sophisticated touch to your dessert service. The double-wall design offers excellent insulation and keeps ice cream frozen for four hours, no prechilling required. The included cover provides additional temperature control and protects the contents from contaminants until itʼs ready to be enjoyed, while the hand-hammered finish creates a unique presentation thatʼs sure to catch the eye. Stainless steel construction is durable and long-lasting. Double-wall design keeps ice cream frozen for four hours, no prechilling required. Hand-hammered finish adds a unique touch. Perfect for upscale, sophisticated dessert service. The specified construction material is Stainless Steel.
Key Features
- 3-gallon capacity matches the listed service format
- Hammered finish adds visual texture to the presentation
- Stainless steel construction is durable and long-lasting
- Double-wall design keeps ice cream frozen for four hours, no prechilling required
- Hand-hammered finish adds a unique touch
- Perfect for upscale, sophisticated dessert service
- Construction Material: Stainless Steel
- Special Feature: Double-wall Construction
- Designed for professional foodservice use
- Product-specific configuration supports its intended service role
Specifications
Details
Product Type
Buffet and Tabletop Accessory
Product Category
Buffet and Tabletop
Material
Stainless Steel
Special Feature
Double-wall Construction
Capacity
3 gallons
Finish
Hammered
Application
Commercial buffet and tabletop service
Warranty / Certifications
NSF Listed
NSF Listed
Reviews
Vollrath is Ship free across Canada on Orders above $149. Vollrath Company is an American company that manufactures stainless steel and aluminum equipment and smallwares for commercial and institutional foodservice operations.
