Vollrath - Flexvent Slide-In Unit with Downdraft - FC-6DV-36

Flexvent Slide-In Unit with Downdraft is a 36-inch FlexVent slide-in cooking unit that brings electric action-station cooking into front-of-house environments without a conventional overhead hood. Its integrated recirculating downdraft ventilation draws cooking effluent downward at the work surface, while a built-in fire-suppression system supports a complete engineered installation. The system is UL 710B listed and is designed for use with compatible electric cooking equipment; gas equipment is not permitted. An adjustable equipment shelf helps operators position interchangeable countertop appliances for different menus and service periods. One-side access supports installation against a wall or within a planned serving-line arrangement, and the stainless construction presents a clean commercial appearance. The ventilation controls operate on a dedicated 120-volt circuit, while the cooking-appliance supply must meet the specified higher-load electrical requirements. Professional installation, commissioning, and verification of approved appliance compatibility are essential for safe operation.

Key Features

• 36-inch FlexVent slide-in cooking station
• Recirculating downdraft ventilation
• Integrated fire-suppression system
• UL 710B listed
• Designed for compatible electric cooking equipment only
• Adjustable appliance shelf
• One-side service access
• 120 V ventilation controls; separate appliance power required