Omcan - Stagionello 1400 L Capacity Standard Meat Maturation Cabinet 3.0 Preserving and Dry Aging - MM-IT-1400-TW

Experience the pinnacle of meat maturation with the Omcan Stagionello 1400L Capacity Standard Meat Maturation Cabinet 3.0. Designed for preserving and dry aging, this state-of-the-art cabinet combines advanced technology and superior craftsmanship to deliver exceptional results. Perfect for butcher shops, restaurants, and gourmet markets, the Stagionello 1400L ensures your meats achieve unparalleled flavor and texture.

Key Features:

• Large Capacity: With an impressive 1400 liters of storage space, this maturation cabinet can accommodate significant quantities of meat, making it ideal for commercial use.
• Advanced Humidity and Temperature Control: The precise digital control system allows you to set and maintain the optimal humidity and temperature levels, crucial for perfect meat maturation and dry aging.
• Innovative Air Circulation System: The advanced ventilation system ensures even air distribution throughout the cabinet, preventing hot spots and ensuring uniform aging.
• Built-in Dehumidifier: The integrated dehumidifier removes excess moisture, preventing mold growth and ensuring a hygienic environment.
• UV-C Sterilization: UV-C light technology sterilizes the interior, eliminating bacteria and extending the shelf life of your products.
• Stainless Steel Construction: Made with high-quality stainless steel, this cabinet is durable, easy to clean, and designed to withstand the demands of a busy commercial environment.
• Energy Efficient: Designed with energy-saving features, the Stagionello 3.0 minimizes electricity consumption while maintaining optimal conditions for meat aging.
• User-Friendly Interface: The intuitive digital control panel is easy to use, allowing you to monitor and adjust settings with precision.

Why Choose the Omcan Stagionello 1400L Capacity Standard Meat Maturation Cabinet 3.0?

• Professional Quality: Omcan is renowned for producing high-quality, reliable equipment trusted by food service professionals.
• Optimal Meat Aging: Advanced technology ensures precise control over humidity and temperature, essential for achieving the best flavor and texture in dry-aged meats.
• Hygienic and Safe: UV-C sterilization and a built-in dehumidifier ensure a clean and safe environment for your meat.
• Durable and Long-Lasting: Constructed with premium materials, this cabinet is built to last and easy to maintain.
• Enhanced Monitoring: The clear digital display and controls allow for easy monitoring and adjustment of the aging process.

Specifications:

• Capacity: 1400 liters
• Material: Stainless Steel
• Control System: Digital
• Ventilation System: Advanced Air Circulation
• Sterilization: UV-C Light
• Dehumidifier: Integrated