Description
Crafted from suede with a soft internal lining, these gloves are certified as heat resistant up to 500°C / 950°F for up to 15 seconds. These gloves are certified to ANSI 105 safety standards. With extended forearm coverage and a wide fit for easy movement, they deliver confidence and control when cooking close to the flame. Certified for professional use, designed for everyday fire cooking. Built for the practical movements of pizza preparation and live-fire cooking, the Heat Resistant Gloves helps improve control from the workbench to the oven and serving area. Its suede and leather construction supports dependable handling and repeat use. Follow the product-specific care instructions, clean after use, and store dry to preserve the working surfaces and handle materials.
Key Features
- Key Detail - Certified to ANSI 105 safety standards; Glove dimensions (individual): Length 355mm (14.0”) x Width 175mm (6.9”) x Height 15mm (0.6”); Constructed with 95% suede and 5% leather for extreme durability; Features an extended gauntlet cuff to protect forearms
- Compatibility - One size fits all
- Material - suede and leather
- Purpose-Built Design - Developed for the stated pizza preparation, cooking, protection, storage, or serving task.
- Gozney Compatibility - Shaped and specified to work with the compatible products and pizza sizes listed in the product information.
- Practical Handling - Designed to support confident, repeatable use during setup, cooking, or cleanup.
- Durable Construction - Uses task-appropriate materials selected for dependable everyday performance.
- Care and Storage - Clean according to the supplied care guidance and store dry when not in use.
Specifications
Dimensions
Glove Dimensions
L 14.0" x W 6.9" x H 0.6"
Details
Product Type
Heat Resistant Gloves
Model Number
AM2132
Product Weight
1.3 lb
Material
suede and leather
Reviews
Gozney is shipped free across Canada on orders over $149. Gozney is a British outdoor-cooking brand that makes restaurant-grade wood-fired and gas-fired pizza ovens for home backyards, built around heavy insulation and stone floors that hold the ~500°C/950°F heat needed for a 60-second Neapolitan bake.

