Description
The Dome Flue Extension is the perfect companion for wood-fired cooking, channelling away smoke & soot from the oven and improving air-flow. The flue is used as a means to draw emissions from the oven chamber. Having a longer flue results in a better draw of emissions from the oven. This also reduces the soot build-up on the outside of the oven when cooking with wood. Compatible with both Dome and Dome S1. Not compatible with Dome (Gen 2) or Dome XL (Gen 2). This model-specific component is intended to restore the original fit and function of the compatible Gozney equipment without adapting a generic part. It is purpose-matched for Dome XL (Gen 2), Dome (Gen 2), Dome S1. Confirm the model and part number against the product manual before installation, and allow the equipment to cool completely before service or handling. Its stainless steel construction supports dependable handling and repeat use.
Key Features
- Key Detail - Improved air flow; Reduce soot build up
- Premium Construction - Stainless steel & ceramic bonded paint
- Specifications - 127mm x 487mm (5'' x 19.2‘’)
- Material - stainless steel
- Compatibility - Dome XL (Gen 2); Dome (Gen 2); Dome S1
- Application - Model-specific replacement or service component
- Replacement Role - Designed to replace the corresponding original component and restore its intended function.
- Model-Specific Fit - Use only with the compatible Gozney product identified in the title and product information.
Specifications
Details
Specifications
127mm x 487mm (5'' x 19.2‘’)
Product Type
Dome Flue Extension
Model Number
AD1246
Product Weight
5.5 lb
Material
stainless steel
Compatibility
Dome XL (Gen 2); Dome (Gen 2); Dome S1
Application
Model-specific replacement or service component
Reviews
Gozney is shipped free across Canada on orders over $149. Gozney is a British outdoor-cooking brand that makes restaurant-grade wood-fired and gas-fired pizza ovens for home backyards, built around heavy insulation and stone floors that hold the ~500°C/950°F heat needed for a 60-second Neapolitan bake.

