Description
Protect your Gozney and stand from the elements all year round with the Arc + Arc XL Stand Cover. Designed to fit perfectly over your oven and stand. The Arc + Arc XL Stand Cover is made water repellent material, the Arc + Arc XL Stand Cover gives complete protection from rain, wind, frost, UV, salt, insects and wildlife. Heavy-duty fabric covers the full length of the Arc or Arc XL and stand. Strong and simple toggle retention straps to batten down the hatches when the storm rolls in. Preventing anything from getting into the oven that could inhibit overall performance, the Arc + Arc XL Stand Cover is highly recommended to keep your oven at its best for the moments that matter. Compatible with either Arc or Arc XL on Arc + Arc XL Stand. Water repellent UV stable PVC coated Designed around the shape of the compatible equipment, this accessory helps protect the product during storage or transport while keeping setup straightforward. It is purpose-matched for Arc XL. Clean away loose debris and allow the oven or accessory to cool and dry before fitting the cover or placing it in the bag.
Key Features
- Weather Protection - Water repellent; UV stable
- Key Detail - Pull tag to tighten the fit around the base of the oven; PVC coated
- Premium Construction - Material 350gr/m2 100% Polyester
- Compatibility - Arc XL
- Application - Protection during storage or transport
- Purpose-Built Design - Developed for the stated pizza preparation, cooking, protection, storage, or serving task.
- Gozney Compatibility - Shaped and specified to work with the compatible products and pizza sizes listed in the product information.
- Practical Handling - Designed to support confident, repeatable use during setup, cooking, or cleanup.
Specifications
Details
Product Type
Arc + Arc XL Stand Cover
Model Number
AA1796
Product Weight
6 lb
Compatibility
Arc XL
Application
Protection during storage or transport
Reviews
Gozney is shipped free across Canada on orders over $149. Gozney is a British outdoor-cooking brand that makes restaurant-grade wood-fired and gas-fired pizza ovens for home backyards, built around heavy insulation and stone floors that hold the ~500°C/950°F heat needed for a 60-second Neapolitan bake.

