FWE - 120V Undercounter Solid Door Non-Insulated Mobile Proofing and Holding Cabinet With 9 Pan Capacity - ETC-1826-9PH
Model Number: CELC-ETC-1826-9PH
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Description
The FWE 120V Solid Door Non-Insulated Mobile Proofing and Holding Cabinet with a 9-pan capacity is the perfect solution for commercial kitchens, bakeries, and catering operations. Designed to handle high-volume food preparation and service, this cabinet ensures consistent results by maintaining precise temperature and humidity control. Its dual functionality as a proofing and holding unit allows you to maximize efficiency, ensuring your baked goods rise perfectly and your hot dishes stay at optimal serving temperatures. Whether you're handling a large banquet or a fast-paced kitchen, this unit offers unparalleled versatility and mobility.
Key Features
- Dual Functionality: Proofing and Holding The FWE cabinet is designed to provide both proofing and holding capabilities, making it a versatile addition to any kitchen. Use it to proof delicate doughs for bread and pastries or to keep prepared food hot and ready to serve. With adjustable temperature and humidity settings, the unit allows you to create the ideal environment for a wide variety of food items, from baked goods to hot meals.
- 9-Pan Capacity: This cabinet boasts a 9-pan capacity, making it suitable for high-volume food preparation. Whether you're proofing dozens of loaves of bread or keeping trays of hot food ready for service, the large capacity ensures you can handle significant workloads with ease. The adjustable shelving inside the cabinet allows for flexible configurations, accommodating various pan sizes and optimizing space utilization.
- Solid Door for Heat Retention: The solid, full-length door ensures excellent heat retention, keeping the internal temperature consistent and protecting your food from external temperature fluctuations. The door’s tight seal helps maintain the ideal conditions for both proofing and holding. The solid door construction also adds a layer of security, keeping food items safely enclosed and maintaining hygiene standards.
- Non-Insulated for Lightweight: Mobility While maintaining excellent temperature control, the cabinet’s non-insulated design ensures that it remains lightweight and easy to move. This makes it perfect for dynamic kitchen environments where the cabinet may need to be relocated frequently. The non-insulated design also allows for faster heat-up times, which is ideal in fast-paced commercial settings.
- Precise Temperature and Humidity Control: The cabinet is equipped with an easy-to-use control panel that allows for precise adjustments to temperature and humidity levels. This ensures that you can maintain the perfect conditions for proofing dough or holding hot food. The adjustable thermostat provides a wide temperature range, making the unit versatile for different culinary needs.
- Stainless Steel Durability: Constructed from high-quality stainless steel, this cabinet is built to withstand the rigors of daily use in busy commercial kitchens. Stainless steel offers excellent resistance to rust, corrosion, and stains, while also being easy to clean. Its robust construction ensures long-lasting durability, making it a reliable investment for any food service operation.
- Mobile with Heavy-Duty Casters: The cabinet is equipped with heavy-duty casters, allowing for smooth mobility across various surfaces. This feature is especially beneficial in large kitchens, banquet halls, or catering operations where the cabinet may need to be moved between different locations. Two of the casters are lockable, providing stability when the unit is stationary.
- Energy-Efficient: 120V Operation Designed for 120V power, this cabinet offers energy-efficient operation, ensuring that it runs efficiently without consuming excessive electricity. The energy-conscious design helps keep operational costs low while still delivering reliable performance.
- Easy to Clean and Maintain: The stainless steel interior and exterior, combined with removable pan slides, make this unit easy to clean and maintain. Its simple design reduces the number of components that need regular maintenance, helping to keep the cabinet in top working condition with minimal effort.
- Adjustable Shelving: The interior of the cabinet features adjustable shelving rails, allowing you to customize the layout based on your specific needs. Whether you need to accommodate large trays or smaller pans, the adjustable shelving ensures that everything fits securely and is easy to access.
The FWE 120V Solid Door Non-Insulated Mobile Proofing and Holding Cabinet with 9-Pan Capacity is a versatile and reliable solution for any commercial kitchen. Its dual functionality, large capacity, and user-friendly controls make it an invaluable asset for proofing and holding food at the perfect temperature. With its durable construction, energy-efficient operation, and smooth mobility, this cabinet is ideal for high-volume food service operations that require flexibility, performance, and ease of use. Whether you're running a bakery, a large kitchen, or a catering business, this unit will keep your food at the ideal conditions for serving or further preparation.
Specifications
Dimensions
Width
26"
Length
31.25"
Height
44"
Tray Size
18" x 26"
OC Size
3"
Details
Weight
195 lbs
Material
Stainless Steel
Capacity
9 Trays
Controls
Dial
Door Design
Full
Doors
1
Door Type
Solid
Heat
Electric
Sections
1
Slide Type
Lip Load
Special Features
Field Reversible Door
Temperature Adjustable
90 to 190 Degrees Fahrenheit with Thermostat Controls
Type
Non-Insulated
Control Location
Bottom
Load Type
Reach In
Hinge Configuration
Right
Frequency
60Hz
kW
1.9
Voltage
120V
Phase
Single Phase
Plug Type
Nema 5-20P
Warranty / Certifications
Warranty
2 Years Limited
Certification
NSF Listed
Certification
cULus Listed
Certification
CE Listed
Reviews
Food Warming Equipment (FWE), established in 1953, is a renowned manufacturer of innovative foodservice equipment. Specializing in warming cabinets, mobile food transport systems, and banquet solutions, FWE products are designed to ensure precise temperature control and food safety. Their durable, high-performance equipment is used across diverse sectors, including hospitality, healthcare, education, and catering industries, providing reliable solutions for hot and cold food holding, transport, and serving needs.