Escali - Folding Digital Thermometer - DH3

Escali - Folding Digital Thermometer - DH3

Escali - Folding Digital Thermometer - DH3

Model Number: ESCA-DH3

UPC: 854202006120

Only 1 in Stock
Escali
$25.00 Save $9.99
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Description

Escali

Grill Like a Pro
The Escali DH3 Folding Digital Thermometer is compact and portable. It is the perfect tool for grilling, tailgating, or camping. Extend the probe up to 180 degrees for maximum reach or lock it into the handle for pocket-safe portability. Target cooking temperatures for beef, poultry, pork, and veal are printed on the handle for quick reference. The probe folds and locks into the handle for safe storage and portability, or it extends to 90 and 180 degrees for flexible use. The reduced probe diameter is designed for quicker measurements and promotes moisture retention. Handle features target cooking temperatures for chicken, turkey, pork, beef, veal, lamb and pre-cooked ham.

Key Features:

  • The probe folds and locks into the handle for safe storage and portability, or it extends to 90 and 180 degrees for flexible use
  • The reduced probe diameter is designed for quicker measurements and promotes moisture retention
  • The protective sheath features target cooking temperatures for chicken, turkey, pork, beef, veal, lamb, and pre-cooked ham
Taste Preferences vs. Safety Recommendations

Taste Preferences vs. Safety Recommendations

It is important to know internal cooking temperatures when preparing meat because they will help you ensure your food is safe to eat and cooked deliciously with the consistency of a professional chef!

What Is Doneness?

What Is Doneness?

According to Merriam-Webster, doneness is defined as, “the condition of being cooked to the desired degree.” Often, when cooking meat, doneness is expressed by whether it is rare, medium-rare, medium, medium-well or well-done. Always place the tip of the probe into the thickest portion of meat.

Remove It Early To Avoid Overcooking

Remove It Early To Avoid Overcooking

Due to a phenomenon commonly known as carryover cooking, meat will continue to cook once it has been removed from an oven or grill. How long it will continue to cook itself will depend largely on its mass and the temperature at which it was being cooked.

Temperature Guide

Temperature Guide

Most importantly, whole beef, pork, lamb and veal cook should be cooked to a specific minimum internal temperature and then rest for three minutes before serving to ensure it is safe to eat.

Specifications

Dimensions

Probe Length

4.5"

Details

Material

Stainless Steel

Battery Size

L1154F

Display Type

Digital

Temperature Range

-49°F to 392°F / -45° to 200° C

Color

Black

Item Condition

New

Model

DH3

Warranty / Certifications

Warranty

2 Years

Certifications

NSF Certified

Reviews

Escali

Escali is shipped free across Canada on orders over $99. Escali’s innovations in quality, accuracy, value and style are shaping the future of measuring technology in home and professional settings. Escali offers a full line of kitchen scales, body scales as well as kitchen thermometers and timers. Synthesizing contemporary design with unmatched accuracy, Escali products are sold around the globe. They are widely recognized for precision measurement, useful features, smart styling and exceptional value. All models are multifunctional and provide information in a choice of standard or metric formats.