Brika - 60" Natural Gas Restaurant Range, 6 Open Burners and 24" Manual Griddle with Two Standard Ovens, 324,000 BTU - BGR-6B-G24
Model Number: DIST-BGR-6B-G24
Description
Six open burners fill the left 36.00" of this 60.00" range and a 24.00" manual griddle takes the right, with two full standard ovens underneath the pair. Total input is 324,000 BTU/hr on natural gas and 306,000 BTU/hr on propane. Busy restaurants, hotel kitchens and banquet lines get their pan station, their flat top and their oven capacity in a single five-foot run.
The open-burner area measures 36.00" x 24.00" under heavy-duty 12.00" x 12.00" removable cast iron grates, and the polished steel griddle plate is 24.00" x 20.00" with two 28,000 BTU/hr burners under it for front-to-back zone control. Open burners are 33,000 BTU/hr each and each oven burner 35,000 BTU/hr, so one cavity can roast while the other holds. Both ovens are 26.00" x 26.00" x 15.00" with enamel interiors, two chrome racks each, four rack-guide positions and a 175°F to 500°F thermostat. Stainless steel wraps the front, sides, kick plate, back guard and over shelf; the unit weighs 626 lb net and 745 lb boxed, which is a two-person delivery at minimum.
Key Features:
- Combination top across 60.00": six open burners over 36.00" x 24.00" plus a 24.00" x 20.00" manual griddle on the right
- Two independent ovens at 35,000 BTU/hr each, both 26.00" x 26.00" x 15.00" with enamel interiors
- 324,000 BTU/hr total on natural gas, 306,000 BTU/hr on propane
- Two 28,000 BTU/hr griddle burners give the plate separately valved zones, apart from the 33,000 BTU/hr open burners
- Bun pans widthwise or lengthwise on two chrome racks per oven with 4-position rack guides
- Stainless steel exterior, full-width crumb tray, CSA Sanitation certified with a one-year warranty
Specifications
Dimensions
Width
60.00"
Depth
31.50"
Height
56.00"
Open Burner Cooking Surface Width
36.00"
Open Burner Cooking Surface Depth
24.00"
Griddle Surface Width
24.00"
Griddle Surface Depth
20.00"
Oven Interior Width
26.00"
Oven Interior Depth
26.00"
Oven Interior Height
15.00"
Top Grate Size
12.00" x 12.00"
Shipping Box Width
62.00"
Shipping Box Depth
31.80"
Shipping Box Height
38.20"
Details
Model
BGR-6B-G24
Power Type
Natural Gas or Propane
Heating Source
Gas
Type
Restaurant Range with 6 Open Burners, 24" Manual Griddle and Two Standard Ovens
Total BTU
324,000 BTU/Hr (Natural Gas) / 306,000 BTU/Hr (Propane)
BTU per Open Burner
33,000 BTU/Hr
Griddle Burner BTU
28,000 BTU/Hr
Oven BTU
35,000 BTU/Hr per oven
Number of Burners
6
Number of Griddle Burners
2
Number of Ovens
2
Griddle Plate
24" wide polished steel manual-control griddle, right side
Top Grates
Heavy duty 12" x 12" removable cast iron top grates
Gas Inlet Size
3/4" NPT
Gas Pressure
Natural Gas 5" W.C. / Propane 10" W.C.
Oven Nozzle
Natural Gas 38# / Propane 49#
Hot Plate Nozzle
Natural Gas 41# / Propane 52#
Griddle Nozzle
Natural Gas 43# / Propane 53#
Construction Material
Stainless steel exterior including front, sides, kick plate, back guard and over shelf
Burner Tubing
Stainless steel tubing for burners and pilot
Oven Interior
Enamel interior oven with full-width stainless steel crumb tray
Oven Temperature Range
175°F to 500°F
Oven Racks
Two (2) chrome oven racks per oven; 4-position oven rack guides
Oven Pan Capacity
Fits bun pans either widthwise or lengthwise
Product Condition
New
Weight
626 Lbs
Shipping Weight
745 Lbs
Warranty / Certifications
Warranty
1 Year
Certification
CSA Sanitation
Reviews
Brika is shipped free across Canada on orders over $149. Brika restaurant equipment offers dependable, value-driven solutions for commercial kitchens, including combi ovens, gas ranges, fryers, broilers, griddles, and hot plates.
