Zwilling - Pro Stainless Steel Icing Spatula - 37160-027
Model Number: ZWIL-37160-027
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Description
Deliciously divine tarts and cakes are always a very special treat. Helping ensure excellent results for such scrumptious treats are the ZWILLING Pro series baking utensils such as this icing spatula. Use the spatula to simply separate cake bases, spread fillings, and decorate with cream chocolate or sugar icing. This spatula is also useful when making crêpes or pancakes and impresses with its careful design. The spatula body is made of premium steel while the handle is ergonomically designed for your hand and makes working with this kitchen gadget simpler and more comfortable. The spatula’s elegant shape is thanks to internationally known designers Matteo Thun and Antonio Rodriguez, who have created a minimalistic look that effortlessly blends elegance and functionality for the complete Pro series.
Key Features:
- For professionally separating cake bases, applying fillings, and decorating baked goods.
- Made of premium, stainless steel for exceptional durability
- Ergonomic, two-toned 18/10 stainless steel handles ensure optimal resistance to discoloration and corrosion
- Dishwasher safe
- The minimalistic design by Matteo Thun and Antonio Rodriguez complements your kitchen interior
- Part of a full assortment of ZWILLING Pro series tools and gadgets
- Fully guaranteed against defects in material and/or craftsmanship
Specifications
Dimensions
Length
15.71"
Width
1.69 "
Height
0.75"
Details
Product Weight
0.34 lb
Material
18/10 Stainless Steel
Color
Silver
Care & Use
Dishwasher-safe
Item Condition
New
Series
Pro
Model
37160-027
Warranty / Certifications
Warranty
Lifetime
Reviews
ZWILLING is shipped free across Canada on orders over $99. ZWILLING's long history goes all the way back to 1731, when Peter Henckels started the company in Germany. A household name, ZWILLING is known for their exceptional knives but throughout the years has paired their exceptional knives with equally exceptional cookware, utensils, and more!
