Vulcan - 18" Heavy-Duty Radiant Charbroiler Range with Cabinet Base - VCBB18B
Model Number: HOBA-VCBB18B-N
Description
The Vulcan 18" Heavy-Duty Radiant Charbroiler Range with Cabinet Base is a commercial charbroiler built for grilling, searing, and charbroiling proteins, vegetables, and menu items that need open-flame style finish. Vulcan model VCBB18B is specified with v-Series Range-Match Cabinet Base: Cabinet base module designed to match Vulcan V-Series range widths and heights for a clean cook line, stainless Steel Construction: Full stainless steel front, sides, and top ledge, and open Storage Space: Open cabinet accepts sheet pans, hotel pans, and small utensils below the cook top, giving operators a dependable, application-ready configuration for busy commercial kitchens, institutional foodservice, catering operations, and back-of-house production areas.
Key Features
- Vulcan model VCBB18B
- Product type: Commercial Charbroilers
- 18" wide configuration
- Cabinet base configuration
- Manufacturer description: Heavy Duty "V" Series Range - Charbroiler-With Cab.Base
- V-Series Range-Match Cabinet Base: Cabinet base module designed to match Vulcan V-Series range widths and heights for a clean cook line.
- Stainless Steel Construction: Full stainless steel front, sides, and top ledge.
- Open Storage Space: Open cabinet accepts sheet pans, hotel pans, and small utensils below the cook top.
- Certifications: NSF, CSA (US and Canada)
- Country of origin: USA
- Warranty: 1 Year Limited Parts and Labor
Specifications
Details
Type
Cabinet Bases
Model
VCBB18B
Vendor Description
HEAVY DUTY "V" SERIES RANGE - CHARBROILER-W/ CAB.BASE
Warranty / Certifications
Certifications
NSF, CSA (US and Canada)
Country of Origin
USA
Warranty
1 Year Limited Parts and Labor
Reviews
Vulcan Equipment is shipped free across Canada on orders over $149. Vulcan Equipment delivers reliable, high-performance cooking solutions designed for foodservice and retail professionals. Built for consistency and durability, Vulcan empowers chefs to focus on their passion - creating exceptional food for every customer, every day.
