FWE - 120V 23.25" Countertop Insulated Stationary Heated Cabinet with 8 Pan Capacity - HLC-1826-8 (Special Order 4-6 weeks)
Model Number: CELC-HLC-1826-8
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UL Certified
This product has been tested and meets safety standards imposed by hte Underwriters Laboratories.
UIUS
NSF Listed
CE Listed
120V
This product requires 120V.
Single Phase
This product requires single phase power, common in commercial establishments and restaurants.
NEMA 5-15P
Description
The FWE 120V 23.25" Countertop Insulated Stationary Heated Cabinet is an efficient and space-saving solution for maintaining food temperature in commercial kitchens. Designed for operators who need reliable heated storage in a compact format, this unit holds up to 8 pans and ensures that meals remain hot, fresh, and ready for service. Whether you're running a busy restaurant, catering service, or any high-demand food operation, this heated cabinet offers superior performance and durability, allowing you to serve food at its best.
Key Features
- Compact Countertop Design: The FWE 23.25" Heated Cabinet is built to fit comfortably on countertops, making it perfect for operations with limited space. Its compact size allows easy access to hot, ready-to-serve food without occupying valuable kitchen real estate. This space-efficient design is ideal for smaller kitchens, food trucks, or catering stations that require convenient food holding solutions.
- 8-Pan Capacity: This cabinet is equipped to hold up to 8 full-size pans, providing ample capacity for various food items. It features adjustable shelves and pan slides, accommodating multiple sizes, including full, half, or third-size pans. This flexibility ensures the unit can store a wide range of food types, from side dishes to entrees, making it perfect for a variety of service needs.
- Efficient Heating System: The FWE Heated Cabinet uses a high-efficiency 120V heating system that delivers even and consistent heat throughout the unit. This ensures that all stored food remains at the optimal serving temperature without overheating or cold spots. The heating system is designed for rapid temperature recovery, ideal for busy service periods when doors are frequently opened and closed.
- Insulated for Maximum Heat Retention: The cabinet’s superior insulation is designed to keep heat inside the unit, ensuring consistent temperatures while minimizing energy consumption. The high-grade insulation maintains internal heat, keeping food hot for extended periods, even in cooler kitchen environments. This makes it an energy-efficient solution that reduces operational costs over time.
- Durable Stainless Steel Construction: Built for long-lasting durability, the FWE Heated Cabinet is constructed from stainless steel, ensuring it can withstand the rigors of daily commercial use. The cabinet’s stainless steel exterior resists corrosion, dents, and scratches, making it easy to clean and maintain. This construction not only extends the life of the unit but also ensures it remains sanitary and professional-looking in any kitchen environment.
- Easy-to-Use Temperature Controls: The cabinet is equipped with a user-friendly digital temperature control system, allowing operators to easily set and adjust the desired temperature. With a wide temperature range, the cabinet can hold food at various levels of heat, accommodating a range of different food types and service styles. The easy-to-read digital display provides real-time temperature monitoring, ensuring consistent food quality.
- Stationary Design for Secure Placement: The FWE Heated Cabinet is a stationary unit, designed to stay securely in place on countertops. This stable design ensures the cabinet remains firmly positioned during busy service times, reducing the risk of accidental movement or tipping. The stationary format also simplifies installation and ensures that the unit integrates smoothly into existing kitchen workflows.
- Easy Maintenance and Cleaning: The cabinet’s removable shelves and pan slides make it easy to clean and maintain. The stainless steel interior resists food buildup and stains, allowing for quick sanitation between uses. This ensures that your food storage remains hygienic, reducing the risk of contamination and adhering to food safety standards.
- Energy-Efficient Operation: Designed with efficiency in mind, this heated cabinet uses minimal energy while maintaining maximum heat retention. Its energy-efficient operation helps reduce running costs, making it a cost-effective choice for any foodservice business.
- NSF Certified: The FWE Heated Cabinet is NSF certified, ensuring that it meets the highest standards for food safety and sanitation. This certification guarantees that the cabinet is safe to use in any commercial kitchen, providing peace of mind for operators concerned with health regulations and food safety protocols.
The FWE 120V 23.25" Countertop Insulated Stationary Heated Cabinet with 8 Pan Capacity is an essential tool for foodservice businesses that need reliable, compact, and energy-efficient heated storage. With its ability to hold up to 8 full-size pans, superior insulation, and durable stainless steel construction, this cabinet is ideal for maintaining the quality and temperature of food in a variety of settings. Whether you operate a small kitchen, a catering service, or a busy restaurant, this heated cabinet ensures that your food stays hot and ready to serve, helping you deliver top-quality service every time.
Specifications
Dimensions
Width
23.25"
Depth
32.25"
Height
38"
Casters
3.5"
Spacing
3"
Shelf Size
18"x 26"
Details
Weight
195 lbs
Material
Stainless Steel
Colour
Silver
Controls
Dial
Door Design
Full
Door Type
Solid
Heat
Electric
Pan Capacity
8
Sections
1
Size
Countertop
Slide Type
Universal
Special Features
Cool Touch
Type
Insulated
Control Location
Top
Load Type
Reach In
No. of Doors
1
Hinge Configuration
Right
Frequency
60Hz
Amps
8.3
Voltage
120V
Plug
NEMA 5-15P
Wattage
1000 Watts
Phase
Single Phase
Warranty / Certifications
Warranty
2 Years Limited
Certification
UL Listed
Certification
NSF Listed
Certification
CE Listed
Certification
cULus Listed
Reviews
Food Warming Equipment (FWE), established in 1953, is a renowned manufacturer of innovative foodservice equipment. Specializing in warming cabinets, mobile food transport systems, and banquet solutions, FWE products are designed to ensure precise temperature control and food safety. Their durable, high-performance equipment is used across diverse sectors, including hospitality, healthcare, education, and catering industries, providing reliable solutions for hot and cold food holding, transport, and serving needs.
