Description
Quickly and easily convert your Ooni Karu 12 to gas!
Start cooking with gas in your Karu 12 using the Karu 12 Gas Burner. Just attach the burner to the back of the oven to convert to gas power, and you’ll be ready for some low-maintenance cooking.
This improved burner has a low-power cooking function, a faster recharge time and a fully serviceable body. That means you’ll see better flame performance while cooking at any temperature, and you’ll also have more control over how you cook in your Karu 12. And if something goes wrong along the way, it’ll be easier than ever to go in and solve the problem. The Ooni Karu 12 Gas Burner comes with a 28 mbar regulator including a gas hose.
Can ONLY be used with the oven door off the oven and the chimney on.
Ooni's Humble Beginnings
Ooni was born in 2012 out of Kristian Tapaninaho’s desire to make awesome pizza at home for his family. The magic of Ooni is not just in the fantastic physical products we make, nor in the delicious food they allow everyone to cook - it’s in the bringing together of people to share in that end product. We love to invent, we love to cook, but most of all we love to share great pizza with others. That is Ooni.
Environmental Values
At Ooni, two of our core values are passion and kindness. We’re passionate about enabling everybody to cook and enjoy great pizza. The Ooni Impact Fund donates 1% of Ooni’s annual global turnover to charitable causes and projects focused on social and environmental change. Through a partnership with the National Forest Foundation, we've planted tens of thousands of trees.
Specifications
Dimensions
Height
9"
Length
6.4"
Product Weight
2.0 lbs
Width
4.3"
Details
Item Condition
New
Material
430 Stainless Steel
Model
UU-P05700
Warranty / Certifications
Warranty
5 Years
Reviews
Ooni is shipped free across Canada on orders over $149. Ooni pizza ovens give users the ability to cook world-class pizza in their own backyard in just 60 seconds, heating up to double the temperature of a domestic oven in 20 minutes or less, and costing a fraction of the price of traditional wood-fired ovens.