Kasumi - DAMASCUS 6.7" Vegetable Nakiri Knife - 7184017
Model Number: BROW-7184017
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Description
Experience precision and elegance with the Kasumi Damascus 6.7" Vegetable Nakiri Knife, crafted for those who appreciate superior craftsmanship in the kitchen. This Japanese-style knife is designed specifically for chopping, slicing, and dicing vegetables with clean, effortless cuts.
The blade features VG-10 high carbon stainless steel, a premium material developed especially for cutlery, ensuring outstanding edge retention and durability. Hardened to Rockwell C59-60, the knife maintains a sharper edge longer than conventional blades.
Encasing the core are layers of fine Damascus stainless steel, folded repeatedly to create the iconic Kasumi pattern — a beautiful, rippling design that’s both functional and artistic. Each knife is meticulously finished by hand, reflecting the skill and dedication of expert Japanese craftsmen.
The knife is paired with a strong black laminated wooden handle, offering a comfortable grip and enhancing the knife’s balance and durability. Whether you're a home cook or a professional chef, the Kasumi Nakiri Knife blends performance, beauty, and tradition in one exceptional tool.
Key Features:
- Blade length: 6.7"
- VG-10 high carbon stainless steel core
- Damascus steel layered cladding
- Rockwell hardness: C59-60
- Hand-finished by skilled artisans
- Elegant laminated wooden handle
A perfect blend of aesthetic grace and professional-grade performance, this Nakiri knife will elevate your vegetable prep to an art form.
Over 100 years Of History
Since 1916, Sumikama Cutlery in Japan, has been devoted to manufacturing high-quality and value-added cutlery using the over 780-year traditions of Seki swordsmiths and its outstanding skill to harmonize new technologies with new materials. Sumikama specializes in producing knives from the most advanced materials.
Kasumi V Gold No.10
These knives are made from 33 layers of stainless steel. The layers on both sides of the V-Gold No. 10 core are made by repeatedly folding together two different types of stainless steel and forge welding them by hand. Sumikama's technique for this special tempering is a closely guarded secret.
Specifications
Dimensions
Knife Length
6.7"
Product Weight
0.5 lb
Details
Care & Use
Hand Wash & Dry Thoroughly
Item Condition
New
Material
Stainless Steel & Pakkawood
Model
84017
Warranty / Certifications
Warranty
Limited Lifetime
Reviews
- PLPat L.Verified BuyerRated 5 out of 5 stars8 months agoI love this knife
I bought this knife 8 months ago with a gift certificate my wife got me.
It's absolutely great. I have Zwillig, Sabatier and Wusthof knives but this is by far the one that stays sharpest for longer. I use it daily and I've only had to use a stone to sharpen it 2 or 3 times. The rat tail brings it back most of the time.
It my first VG10 core knife and that blade is amazing.
I had to get used to the shape of the knife, because the straight tip makes it trickier for certain things. But after a few months I'm fine with it now.
I love it.
Kasumi Knives are shipped free across Canada on orders over $149. Kasumi Knives are produced by the Sumikama Cutlery factory in Seki Japan. Sumikama specializes in producing knives from the most advanced materials, with the most advanced manufacturing techniques. The Kasumi Damascus series is made from 32 layers of Damascus steel with a middle layer ultra hard steel. Only the middle layer acts as the cutting edge and it is made from VG-10, a high carbon steel for durability and ease of sharpening.
