Lotus - Professional Series The Sous Multifunction Cooker with Tri-Ply Dutch Oven - LTSSC500

From slow-simmered stews to perfectly cooked sous vide meals, the Lotus Professional Series Sous Multifunction Cooker is built to handle it all with precision and ease. Featuring a 7-quart tri-ply stainless steel Dutch oven insert, this versatile appliance combines powerful performance with intuitive controls to support a wide range of cooking techniques. Multiple cooking modes, a precision temperature probe, and a smart meal timer work together to ensure consistent results, while the integrated LCD panel makes selecting modes, time, and temperature effortless. Designed for flexibility, durability, and professional-level accuracy, this multifunction cooker simplifies everything from everyday meals to advanced recipes.

Key Features

• Six versatile cooking modes including Manual, Meal Timer, Program, Rice, Sauté/Sear, and Sous Vide
• 7-quart tri-ply stainless steel Dutch oven allows large-batch cooking for family meals
• Manual mode offers low, medium, or high heat for up to 24 hours
• Meal timer mode automatically adjusts heat so food finishes exactly when scheduled
• Program mode supports dual heat and time cycles or probe-based temperature cooking
• Rice mode cooks 6 to 18 cups of white or brown rice consistently
• Sauté/Sear mode provides adjustable heat from 200°F to 450°F for browning or finishing
• Sous vide mode maintains precise water temperature using probe sensing technology
• Built-in temperature probe ensures accuracy in sous vide and program modes
• Intuitive LCD control panel displays active mode, time, and temperature clearly
• Powerful motor delivers fast and reliable cooking performance
• Tri-ply Dutch oven is compatible with all cooktops, including induction
• Oven-safe and dishwasher-safe Dutch oven and glass lid simplify cleanup