Vulcan - VE 40 Gallon Electric Open Base Tilting Skillet Braising Pan with Manual Controls, 16 Kilowatts - VE40

The Vulcan VE 40 Gallon Electric Open Base Tilting Skillet Braising Pan with Manual Controls, 16 Kilowatts is a commercial braising pan built for braising, simmering, sautéing, griddling, and batch cooking. Vulcan model VE40 is specified with full-Width Pouring Lip: Pouring lip across the entire front edge lets operators cleanly transfer product without spills, power-Tilt Operation: Powered tilt actuator (or manual crank on select models) drains the pan without transferring cooked product, even-Heat Aluminized Bottom: Aluminum-clad bottom transfers heat evenly across the cooking surface for consistent browning, and stainless Steel Cook Vessel: Full stainless steel vessel and open frame with adjustable-height legs, giving operators a dependable, application-ready configuration for busy commercial kitchens, institutional foodservice, catering operations, and back-of-house production areas.

Key Features

• Vulcan model VE40
• Product type: Braising Pans
• 40 gallon capacity
• Manufacturer description: 40 Gallon Electric Braising Pan (V Series)
• Full-Width Pouring Lip: Pouring lip across the entire front edge lets operators cleanly transfer product without spills.
• Power-Tilt Operation: Powered tilt actuator (or manual crank on select models) drains the pan without transferring cooked product.
• Even-Heat Aluminized Bottom: Aluminum-clad bottom transfers heat evenly across the cooking surface for consistent browning.
• Stainless Steel Cook Vessel: Full stainless steel vessel and open frame with adjustable-height legs.
• Two-Piece Domed Cover: Two-piece hinged cover captures moisture during braise phase and lifts away for stir-and-flip access.
• Auto-Fill Water Faucet: Swing-arm gooseneck faucet fills the pan without operator intervention beyond the valve.
• Certifications: NSF, CSA (US and Canada)
• Country of origin: USA
• Warranty: 1 Year Limited Parts and Labor