Brika - 6-Tray Electric Combi Oven, 18" x 26" Pans, 9 Cooking Modes, 10 kW - B-B6T-V
Model Number: DIST-B-B6T-V
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208-240V
This product requires 208V-240V.
Three Phase
This product requires three phase power, common in commercial establishments and restaurants.
ETL lntertek
NSF Certified
This product has met requirements for safety, quality, sustainability & performance standards set by the NSF group.
Description
The Bistrot 6T Vision holds six 18" x 26" bun pans in the same 33.50" x 36.63" footprint as the four-pan model, standing 32.75" high. Caterers, bakeries and restaurant lines that have outgrown a four-pan chamber but cannot spare more line width are the fit. Nine cooking modes run from a 7" touch screen, from straight convection and steam through delta and multi-level cooking.
Six rack guides sit in a 20.88" x 28" x 22.25" chamber, and the five-speed fan reverses direction with a motor brake so a full load browns evenly from the top guide to the bottom. Power is 10 kW hardwired at 208V or 240V, 44.6 amps at 208V single phase or 25.7 amps at 208V three phase. Water enters at 0.75" and leaves through a 1.13" drain at roughly 1 GPM. Closing down means starting the BakeCLEAN wash cycle and walking away, with a blue LED to confirm the chamber has been cleaned.
Key Features:
- Six 18" x 26" bun pans on six rack guides in a 20.88" x 28" x 22.25" chamber
- Same 33.50" x 36.63" footprint as the 4-tray model, 32.75" high and 183 lb net
- 10 kW hardwired at 208V or 240V, single or three phase, 25.7 amps at 208V three phase
- Steam held to a set percentage by BakeSTEAM, with manual injection and BakeDRY automatic chimney opening for dry-finish work
- Core temperature tracked by the included BakePOINT probe, with delta cooking for large cuts
- ETL and NSF listed, 2 years parts and labour with the supplied water treatment system
Specifications
Dimensions
Width
33.50"
Depth
36.63"
Height
32.75"
Interior Width
20.88"
Interior Depth
28"
Interior Height
22.25"
Shipping Width
36.25"
Shipping Depth
39.38"
Shipping Height
38.63"
Details
Model
B-B6T-V
Product Line
Bistrot 6T Vision
Pan Capacity
(6) 18" x 26" bun pans
Rack Guides
6
Pan Sizes Accepted
18" x 26", 15" x 21", 13" x 18", 2/3 gastronorm
Power Type
Electric
Heating Source
Electric
Voltage
208V / 240V
Phase
1 Phase or 3 Phase
Hertz
50/60 Hz
Watts
10 kW
Amps @ 208V / 1 Phase
44.6 Amps
Amps @ 208V / 3 Phase
25.7 Amps
Amps @ 240V / 1 Phase
46.4 Amps
Amps @ 240V / 3 Phase
26.8 Amps
Electrical Connection
Hardwired
Water Inlet Connection
3/4"
Water Softener / Filtration Connection
1" FNPT
Drain Size
1-1/8"
Water Usage
1 GPM (3.8 LPM)
Water Supply Temperature
35°F - 100°F (2°C - 38°C)
Maximum Temperature
520°F (270°C)
Cooking Modes
9 - Convection, Steam, Mixed Convection + Steam, Mixed Convection + Dry Air, Core Probe, Delta Cooking, Multi-level Cooking, Vacuum/Sous-vide (optional), Pasteurization (optional)
Cooking Steps
Up to 10 steps per program
Fan
5 speeds with fan inversion and motor brake; semi-static cooking
Control
7" touch screen display, 11 pre-set languages, USB port, pre-loaded and online cookbook
Core Probe
BakePOINT core probe included
Steam Control
BakeSTEAM percentage steam control; manual steam injection
Chimney
BakeDRY automatic chimney opening
Washing System
BakeCLEAN automatic washing system
Lighting
LED chamber lighting with blue LED cleaning-check light
Door
Self-closing door with stay-open feature, double low-emissivity glass
Construction Material
Stainless steel with high-performance thermal insulation
Clearances
12" from combustibles; 4" at the rear
Product Condition
New
Net Weight
183 lb
Shipping Weight
223 lb
Included Accessories
Automatic washing system, drain kit, water softening / filtration cartridge system
Alternate Catalogue Number
Also listed as brika_b-m6ttr-v / B-M6TTR-V by some resellers
Warranty / Certifications
Warranty
2 Years Parts & Labour (with water treatment / filtration system)
Warranty Without Water Treatment System
1 Year Parts & Labour
Certification
ETL
Certification
NSF
Certification
EAC
Reviews
Brika is shipped free across Canada on orders over $149. Brika restaurant equipment offers dependable, value-driven solutions for commercial kitchens, including combi ovens, gas ranges, fryers, broilers, griddles, and hot plates.
