The Bakemax 30 Division Manual Dough Divider with Stand, an essential tool for efficient and precise dough portioning. Designed to streamline your baking process, this manual dough divider is perfect for bakeries or home kitchens that require consistent dough sizes while saving time and labor. This robust manual divider can handle up to 4.3 lbs of dough, dividing it into 30 equal portions ranging from 1 oz to 2.3 oz each. This ensures uniformity in your baked goods, which is crucial for consistent quality and even baking results. The unit is conveniently mounted on a stand, providing stability and ease of use by keeping the divider at a comfortable working height. The Bakemax 30 Division Dough Divider includes a durable steel dividing and moulding pan, designed for efficient dough handling and portioning. Its manual operation allows for precise control over portion sizes, making it a reliable choice for achieving consistency without the need for automated machinery.
Key Features:
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Manual Operation: Efficiently divides up to 4.3 lbs of dough into 30 equal portions (1 oz to 2.3 oz each).
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Mounted on Stand: Provides stability and a comfortable working height for ease of use.
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Steel Dividing/Moulding Pan: Durable and efficient for handling and portioning dough.
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Saves Time and Labor: Streamlines the dough-dividing process with precise, consistent results.
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Compact and Practical: Ideal for small to medium-sized bakeries or home kitchens.
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Consistent Portion Sizes: Ensures uniformity in dough portions for even baking.