Arctic Air - 38" Two Drawer Refrigerated Chef Base - ARCB36

Optimize your kitchen workflow and maximize space efficiency with the Arctic Air – 38" Two Drawer Refrigerated Chef Base. Designed for busy commercial kitchens, this versatile unit combines refrigerated storage with a durable worktop, making it perfect for supporting cooking equipment while keeping ingredients within easy reach.

Featuring two spacious refrigerated drawers, this chef base accommodates a variety of food pans, allowing you to store prepared ingredients exactly where you need them. Each drawer is built with a stainless steel front and includes a magnetic snap-in gasket for an airtight seal and easy cleaning.

The insulated stainless steel top with marine edge is designed to support countertop cooking equipment while preventing heat transfer to the refrigerated interior. The raised edge helps contain spills and drips, simplifying cleanup and maintaining a clean workspace.

Constructed with a stainless steel front and sides and an aluminum back, this unit is built for durability and easy maintenance. The front-breathing refrigeration system powered by a 1/3 HP compressor maintains consistent temperatures between 33°F and 41°F, ensuring food safety and freshness.

An electronic thermostat with external LED display provides precise temperature control and monitoring, while the front-access condensing unit makes maintenance quick and convenient. Equipped with casters, this chef base can be easily moved for cleaning and repositioning.

Key Features

• 38" Refrigerated Chef Base – Combines storage and equipment support for efficient kitchen workflow.
• Two Refrigerated Drawers – Stores a variety of food pans for easy access during service.
• Stainless Steel Drawer Fronts – Durable construction with magnetic snap-in gaskets for airtight sealing.
• Insulated Stainless Steel Top – Supports countertop equipment while preventing heat transfer.
• Marine Edge Top Design – Contains spills and simplifies cleanup.
• Front-Breathing Refrigeration System – Ideal for tight installations with efficient airflow.
• Consistent Temperature Range (33°F – 41°F) – Keeps ingredients fresh and food-safe.
• Electronic Thermostat with LED Display – Precise temperature control and easy monitoring.
• Front-Accessible Condensing Unit – Simplifies maintenance and servicing.
• Durable Stainless Steel Construction – Built for long-lasting commercial use.
• Casters Included – Easy mobility for cleaning and repositioning.