{"product_id":"lets-do-leftovers-27-jun-2026","title":"Let's do Leftovers - 27 Jun 2026","description":"\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"2a0df550-45de-4225-9914-575bb3530225\" data-message-model-slug=\"gpt-5-2\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"785\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eChef Duncan delivers a creative and practical cooking demonstration focused on transforming leftovers into refined, crave-worthy dishes. He begins with arancini, showing how leftover risotto can be shaped, breaded, and fried into crisp, golden rice balls with a rich, creamy center. Moving on to Swedish potatoes, he demonstrates how simple cooked potatoes can be elevated with careful seasoning and technique into a comforting, deeply flavorful side. The session wraps up with spaghetti \u003cem data-start=\"488\" data-end=\"502\"\u003een paupiotte\u003c\/em\u003e, where leftover pasta and vegetables are sealed in parchment and gently cooked to concentrate flavors and create an elegant presentation. Throughout the demonstration, Chef Duncan emphasizes resourcefulness, technique, and the value of minimizing waste while cooking with intention.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"event-calendar-app","offers":[{"title":"General Admission","offer_id":50829887111458,"sku":"ECA-540064","price":25.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0709\/1417\/9362\/files\/Lets-do-Leftovers-27-Jun-2026.jpg?v=1769188458","url":"https:\/\/www.chefsupplies.ca\/products\/lets-do-leftovers-27-jun-2026","provider":"ChefSupplies.ca","version":"1.0","type":"link"}