{"product_id":"vulcan-gas-double-deck-full-size-convection-oven-sg44","title":"Vulcan - Gas Double-Deck Full-Size Convection Oven - SG44","description":"\u003cp data-start=\"0\" data-end=\"1234\"\u003eGas Double-Deck Full-Size Convection Oven, a commercial convection oven designed for practical daily use in professional kitchens. It is built for baking, roasting, finishing, and reheating across varied menu programs, giving operators a dependable way to organize output during prep, peak service, and cleanup periods. Vulcan foodservice equipment is commonly specified for commercial environments where durability, utility planning, and straightforward operation matter as much as raw output. Key specifications such as Gas, Double-deck, Solid state controls, Electronic spark ignition, Gentle bake mode selector switch make it easier to match this model to your floor plan, menu volume, installation requirements, and staff workflow. Whether it is being used on a cook line, in a production kitchen, at a prep station, or as part of a larger equipment package, this model is positioned as a work-ready solution for operators who want reliable performance without overcomplicating the daily routine. Model SG44 also helps purchasing teams, installers, and kitchen managers identify the correct configuration when comparing specs or ordering compatible accessories.\u003c\/p\u003e\n\u003cp data-start=\"1236\" data-end=\"1248\"\u003e\u003cstrong data-start=\"1236\" data-end=\"1248\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1250\" data-end=\"2674\"\u003e\n\u003cli data-section-id=\"11b0b36\" data-start=\"1250\" data-end=\"1374\"\u003e\n\u003cstrong\u003eGas Connection Planning\u003c\/strong\u003e - Features Gas to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"11b37af\" data-start=\"1381\" data-end=\"1509\"\u003e\n\u003cstrong\u003eOperational Benefit\u003c\/strong\u003e - Features Double-deck to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"aff572d\" data-start=\"1516\" data-end=\"1632\"\u003e\n\u003cstrong\u003eControl System\u003c\/strong\u003e - Uses Solid state controls to give staff practical control during daily production.\u003c\/li\u003e\n\u003cli data-section-id=\"1199d4f\" data-start=\"1639\" data-end=\"1781\"\u003e\n\u003cstrong\u003eOperational Benefit\u003c\/strong\u003e - Features Electronic spark ignition to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"6fc7f7b\" data-start=\"1788\" data-end=\"1932\"\u003e\n\u003cstrong\u003eSpace Planning\u003c\/strong\u003e - Features Gentle bake mode selector switch to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"28d51b7\" data-start=\"1939\" data-end=\"2069\"\u003e\n\u003cstrong\u003eControl System\u003c\/strong\u003e - Uses 60 minute timer with audible alarm to give staff practical control during daily production.\u003c\/li\u003e\n\u003cli data-section-id=\"e3b283e\" data-start=\"2076\" data-end=\"2224\"\u003e\n\u003cstrong\u003eOperational Benefit\u003c\/strong\u003e - Features 150° to 500°F temperature range to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"7257efe\" data-start=\"2231\" data-end=\"2360\"\u003e\n\u003cstrong\u003eOperational Benefit\u003c\/strong\u003e - Features Stacking kit to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"cc2068a\" data-start=\"2367\" data-end=\"2509\"\u003e\n\u003cstrong\u003eOven Configuration\u003c\/strong\u003e - Features (5) oven racks per section to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"1ff5158\" data-start=\"2516\" data-end=\"2667\"\u003e\n\u003cstrong\u003eDoor Configuration\u003c\/strong\u003e - Includes Independently operated doors with windows to support access, visibility, or loading workflow during use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vulcan Equipment","offers":[{"title":"Natural Gas","offer_id":51752892039458,"sku":"HOBA-SG44-NAT","price":17734.99,"currency_code":"CAD","in_stock":true},{"title":"Liquid Propane","offer_id":52353313472802,"sku":"HOBA-SG44-LP","price":17734.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0709\/1417\/9362\/files\/Vulcan-Gas-Double-Deck-Full-Size-Convection-Oven-SG44.jpg?v=1781232835","url":"https:\/\/www.chefsupplies.ca\/fr\/products\/vulcan-gas-double-deck-full-size-convection-oven-sg44","provider":"ChefSupplies.ca","version":"1.0","type":"link"}