{"product_id":"vulcan-36-gas-countertop-hotplate-with-6-burners-vcrh36","title":"Vulcan - 36\" Gas Countertop Hotplate with 6 Burners - VCRH36","description":"\u003cp data-start=\"0\" data-end=\"1249\"\u003e36\" Gas Countertop Hotplate with 6 Burners, a commercial countertop hotplate designed for practical daily use in professional kitchens. It is built for pan work, sauce production, simmering, boiling, and supplemental burner capacity, giving operators a dependable way to organize output during prep, peak service, and cleanup periods. Vulcan foodservice equipment is commonly specified for commercial environments where durability, utility planning, and straightforward operation matter as much as raw output. Key specifications such as 6 Burners, Gas, 36\", Countertop, (6) 25,000 BTU cast iron open burners with lift-off burner heads make it easier to match this model to your floor plan, menu volume, installation requirements, and staff workflow. Whether it is being used on a cook line, in a production kitchen, at a prep station, or as part of a larger equipment package, this model is positioned as a work-ready solution for operators who want reliable performance without overcomplicating the daily routine. Model VCRH36 also helps purchasing teams, installers, and kitchen managers identify the correct configuration when comparing specs or ordering compatible accessories.\u003c\/p\u003e\n\u003cp data-start=\"1251\" data-end=\"1263\"\u003e\u003cstrong data-start=\"1251\" data-end=\"1263\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1265\" data-end=\"2674\"\u003e\n\u003cli data-section-id=\"3723d51\" data-start=\"1265\" data-end=\"1390\"\u003e\n\u003cstrong\u003eBurner Configuration\u003c\/strong\u003e - Configured with 6 Burners for consistent cooking performance across the work surface.\u003c\/li\u003e\n\u003cli data-section-id=\"685311f\" data-start=\"1397\" data-end=\"1521\"\u003e\n\u003cstrong\u003eGas Connection Planning\u003c\/strong\u003e - Features Gas to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"10ee045\" data-start=\"1528\" data-end=\"1653\"\u003e\n\u003cstrong\u003eOperational Benefit\u003c\/strong\u003e - Features 36\" to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"891c979\" data-start=\"1660\" data-end=\"1787\"\u003e\n\u003cstrong\u003eOperational Benefit\u003c\/strong\u003e - Features Countertop to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"c87a42f\" data-start=\"1794\" data-end=\"1963\"\u003e\n\u003cstrong\u003eCooking Power\u003c\/strong\u003e - Specified at (6) 25,000 BTU cast iron open burners with lift-off burner heads to help match output to menu volume and production demand.\u003c\/li\u003e\n\u003cli data-section-id=\"f4c77f9\" data-start=\"1970\" data-end=\"2088\"\u003e\n\u003cstrong\u003eControl System\u003c\/strong\u003e - Uses Infinite heat controls to give staff practical control during daily production.\u003c\/li\u003e\n\u003cli data-section-id=\"ec4262d\" data-start=\"2095\" data-end=\"2222\"\u003e\n\u003cstrong\u003eOperational Benefit\u003c\/strong\u003e - Features Crumb tray to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"1fbb450\" data-start=\"2229\" data-end=\"2352\"\u003e\n\u003cstrong\u003eSpace Planning\u003c\/strong\u003e - Features (2) drawers to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003cli data-section-id=\"be29da2\" data-start=\"2359\" data-end=\"2516\"\u003e\n\u003cstrong\u003eStainless Steel Construction\u003c\/strong\u003e - Built with Stainless steel front to support durability, cleaning routines, and commercial kitchen appearance.\u003c\/li\u003e\n\u003cli data-section-id=\"515c043\" data-start=\"2523\" data-end=\"2667\"\u003e\n\u003cstrong\u003eOperational Benefit\u003c\/strong\u003e - Features Sides \u0026amp; front top ledge to support practical daily use in commercial foodservice operations.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vulcan Equipment","offers":[{"title":"Default Title","offer_id":51752891580706,"sku":"HOBA-VCRH36","price":1719.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0709\/1417\/9362\/files\/Vulcan-36-Gas-Countertop-Hotplate-with-6-Burners-VCRH36.jpg?v=1781232797","url":"https:\/\/www.chefsupplies.ca\/fr\/products\/vulcan-36-gas-countertop-hotplate-with-6-burners-vcrh36","provider":"ChefSupplies.ca","version":"1.0","type":"link"}