Holidays around the world - 12 Dec 2026
Model Number: ECA-604761
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Description
Holiday Flavours Around the World with Chef Duncan
Celebrate the holiday season with a delicious culinary journey around the world as Chef Duncan showcases four traditional festive dishes from France, Poland, Quebec, and Portugal! Discover the art of making Bûche de Noël, France’s iconic Christmas Yule Log cake, a beautiful rolled sponge cake filled with rich cream and decorated to resemble a festive log. Travel to Poland and learn the secrets of making homemade Pierogis, tender dumplings filled with savoury potatoes and cheese, then boiled and pan-fried to golden perfection. Next, explore Quebec’s holiday traditions with Tourtière, a classic French-Canadian meat pie featuring a flavourful blend of seasoned meats wrapped in a flaky, buttery pastry crust. Finally, experience the bold flavours of Portugal with Portuguese Roast Pork Belly, featuring crispy, golden crackling and succulent meat infused with garlic, herbs, and traditional Portuguese seasonings. Along the way, Chef Duncan will share professional cooking tips, preparation techniques, and the cultural traditions behind each dish. Join us for a festive and flavourful demonstration filled with holiday inspiration and delicious ideas to bring to your own holiday table!
