Anolon - 9.4", 24 cm Anolon X - SearTech Nonstick Frying Pan, Induction Cooktop Compatible - 14387
Model Number: MEYE-14387
Description
The Anolon X SearTech 24 cm (9.4") Nonstick Frying Pan is a premium hybrid skillet designed to deliver the searing performance of cast iron with the convenience of nonstick cookware. Featuring Anolon's exclusive SearTech™ technology, this pan combines a stainless steel mesh with a thick, flat base to keep oils centered, uniting fat and heat for unparalleled caramelization and browning.
Key Features
- SearTech™ Technology: Innovative stainless steel mesh and flat base design concentrate oils in the center, enhancing flavor through superior browning.
- Hybrid Nonstick Surface: Ultra-durable, PFOA-free nonstick coating is metal utensil safe and provides one of the smoothest cooking surfaces available.
- Induction Compatible: Thick, edge-to-edge stainless steel base ensures fast, even heating on all stovetops, including induction.
- Oven Safe: Withstands oven temperatures up to 500°F, allowing for seamless transitions from stovetop to oven.
- Dishwasher Safe: Designed for easy cleanup, the pan is dishwasher safe.
- Comfortable Handling: Equipped with a stainless steel handle that remains cool on the stovetop for safe and comfortable use.
This skillet is ideal for home cooks and professionals seeking a versatile pan that combines the searing capabilities of cast iron with the ease of nonstick cooking. Its compatibility with all stovetops, including induction, and oven-safe design make it a valuable addition to any kitchen.
Specifications
Dimensions
Diameter
9.5"
Details
Product Weight
2.4 lbs
Handle Material Type
Stainless steel
Oven Safe Up To
500°F
Compatible Devices
Smooth Surface Induction
Primary Material Hard
Anodized Aluminum
Lid included
No
Product Care
Dishwasher-Safe
Durability
Scratch Resistant
Capacity
1.8 liters
Warranty / Certifications
Warranty
Lifetime
Reviews
Anolon est expédié gratuitement partout au Canada pour toute commande de plus de 149 $. L’engagement d’Anolon envers les articles de cuisine gastronomiques de qualité a commencé en 1984. Le nom Anolon, inspiré de l’aluminium anodisé dur et du suffixe signifiant « un », désignait à l’origine deux collections d’ustensiles de cuisson antiadhésifs en aluminium anodisé dur : l’une destinée aux cuisiniers amateurs, l’autre aux cuisiniers plus expérimentés. Nous avons rapidement compris que les cuisiniers à domicile avaient besoin de plus que de simples ustensiles de cuisson gastronomiques de qualité. Nous avons donc étendu nos normes de développement de produits et de conception à de nouvelles collections.

